WHAT AWAITS… We would like to invite you to take part in the Yabbiekayu Edible Garden Tour experience! We will walk you through our edible gardens, where you will learn more about Wholefood and the Paddock-to-Plate philosophy. You will also get to know the many edible plants that grow. The tour ends with a meal (lunch or dinner) consisting of delicacies made with ingredients from our gardens.
“Follow the fresh ingredients from the moment we pick them in our garden until they end up on your plate.”
In almost every dish we serve at Yabbiekayu Restaurant, you will find fresh ingredients from our own garden. Since the start of Yabbiekayu Eco-Bungalows’ operations, 9 years ago, we have developed four edible garden landscapes. There is the large and lush garden surrounding the bungalows (2013), the productive kitchen garden (2019), the newly redesigned restaurant garden with garden beds (2022), and the educational garden which is currently under construction. They are all full of edible plants that we use as ingredients for our delicious dishes in our Paddock-to-Plate restaurant. We’ll happily show you around!
The tour will be conducted in Indonesian. (English tours will be available soon)